To use the herbs fresh, simply wash them in cool water and pat them dry. They can be kept lively for a few days by putting them in a vase of water and keeping them in a cool area (if your fridge isn’t too cold, that’ll do nicely).If you wont be using them within a few days, or want to put them in a sachet, tea or incense, you will probably need to dry them.Tie a string around the base of a bunch of the washed, dried herbs and suspend them upside down in a warm place with good ventilation. To avoid collecting dust, I like to tie brown paper bags over them. Check them once a week, and take them down when they are dry and brittle, but before they turn to powder beneath your thumb. The length of time they’ll take to dry will vary widely based on your climate and the thickness of the plant.When they’re dry, keep them in a labeled, airtight container for up to six months.
Collecting Herbs for Magical Workings, Storing and Preparing for Use.
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